Nutrition science flip flops weekly:
- Surprising Study Finds Meat May Protect Against Cancer Risk
- New study finds eating meat could protect against cancer
A newly released study out of McMaster University in Canada shows eating more meat does not increase a person’s risk of death from any cause.
Plant protein was found by the same study to have no impact on a person’s risk of death from any cause, but it also was not found to protect against cancer deaths, unlike meat.
