You just knew this was coming, didn’t you?
Our “just pop it in the microwave” mentality is unleashing hordes of tiny plastic particles — more than 2 billion nanoplastics and 4 million microplastics per square centimeter (almost one-sixth of a square inch), in some cases — the experts found.
Study uncovers disturbing side effect of using microwaves: ‘[This] should be a wake-up call’ (yahoo.com)
Did you know that cooking food results in the release of lots of particles?
I have an Air Quality Monitor both inside my house and outside my house.
Cooking dinner can result in the AQI rising to over 500 – this is especially true for items broiled or fried. After we ban gas stoves, microwaves we will eventually have to ban cooking itself.
It’s Science.
